In the world of cyber security, it is just not high-value economic assets like oil and gas pipelines, and information-sensitive government agencies that are the targets of cyber attacks but everyday businesses, including those in the food industry, are under increasing threat.
On June 9, the No. 1 beef producer in the U.S., JBS Foods, said it had paid a $11 million ransom to cyber criminals after a cyber attack briefly took out one-fifth of all U.S. beef production capacity.
“This was a very difficult decision to make for our company and for me personally,” said Andre Nogueira, CEO, JBS USA, in a company press release. “However, we felt this decision had to be made to prevent any potential risk for our customers.”
According to Bloomberg, JBS, the largest meat producer in the world, suffered widespread shutdowns in the cyber-attack including:
The FBI attributed the JBS attack to the cyber criminal group REvil/Sodinokibi.
“We are working diligently to bring the threat actors to justice,” the FBI said in a statement. “We continue to focus our efforts on imposing risk and consequences and holding the responsible cyber actors accountable. Our private sector partnerships are essential to responding quickly when a cyber intrusion occurs and providing support to victims affected by our cyber adversaries. A cyberattack on one is an attack on us all.”
Sodinokibi (aka REvil) has been one of the most prolific ransomware as a service (RaaS) groups over the last couple of years, according to The DFIR Report.
“The FBI stated this is one of the most specialized and sophisticated cybercriminal groups in the world,” read the JBS press release. “JBS USA’s ability to quickly resolve the issues resulting from the attack was due to its cybersecurity protocols, redundant systems and encrypted backup servers. The company spends more than $200 million annually on IT and employs more than 850 IT professionals globally.”
The JBS attack is just one of growing cyber-attacks on food-related companies in the U.S. and around the world.
Allan Liska, senior security architect at cybersecurity analytics firm Recorded Futures, told Bloomberg: “There have been more than 40 publicly reported ransomware attacks against food companies since May 2020.”
Other recent food-related company attacks include:
All of these cyber-attacks came after the Food Protection and Defense Institute (FPDI) at the University of Minnesota released a report in 2019 saying that food manufacturers are at risk of potentially damaging cyber-attacks.